Below is a sample of the menu we offer. Please note that this is a representative menu. Menu items and availability may change - please call us or better still stop by and sample our food.

We also offer a selection of dishes for children and the usual side dish options. A bar snack menu is also available. We look forward to welcoming you to the Black Dog.

If you Suffer from a Food allergy or intolerance please let your server know upon placing your order

Lunch Menu


Ciabatta or Chunky Bloomer (white or brown)
(all served with salad garnish and crisps) – add chips for extra £1.
Prawn and Marie Rose £7.95
Brie and Bacon £7.50
Bacon, Lettuce & tomato £7.25
Sausage and Onion Chutney £6.95
Ham Salad and Chutney £6.95
Cheddar Cheese and Pickle £6.95
Chicken & bacon mayo £7.50
Tuna Sweet Chili and Coriander Mayonnaise £7.10

Jacket Potato

(all served with salad and coleslaw)

Brie and Bacon £7.95
Cheese and Bacon £7.20
Prawn Marie Rose £7.95
Ham and Cheese £7.20
Tuna Sweet Chili and £7.10
Coriander Mayonnaise


(all served with salad garnish and crisps add chips for extra £1)

Bacon, Brie and Chutney £7.95
Cheese and Ham £7.50
Cheese, Bacon and Tomato £7.50
Brie and Sunblush tomatoes £7.25


Smoked duck breast with fresh fig, homegrown beetroot, walnuts, sun blush tomatoes, and local watercress with a balsamic dressing. £7.95

Soup of the day served with freshly sliced bloomer. £6.95

Spicy vegetable filo parcel served with a yoghurt, cucumber and mint dip and a salad garnish. £6.95

Warm cheesy smoked haddock spinach and tomato pots served with watercress and warm crusty ciabatta bread and butter.£7.50
(please allow 10-12 mins cooking time)

Creamy garlic and chive button mushrooms topped with a parmesan. £6.95

Main Course

Pan roasted hake fillet with a Thai green crust served with wilted spinach and samphire grass and a saffron and lime infused rice drizzled with a sweet chilli and coriander sauce. £12.95

Fillet steak topped with red onion chutney and a blue cheese crust on a potato rosti and finebeans with a wild mushroom and Madeira jus. £19.95

Pan roasted lamb rump served with garlic and rosemary crushed new potatoes, tender stem broccoli and a red currant jus. £17.95

White Lake goats’ cheese on a bed of gnocchi, spinach, sun blush and tender stem broccoli with a red pesto. £12.95

Corn-fed chicken breast stuffed with black garlic butter, wrapped in pancetta on a bed pappardelle pasta with a creamy wild mushroom sauce. £13.95

14oz Pork chop served with black pudding, roasted red onion mash, finebeans and a cider apple jus. £14.95

Pub Classics

Homemade Shepherd’s pie and a jug of gravy served with seasoned vegetables. £12.95

Gammon steak served with grilled tomato, mushy peas, fried egg and our triple cooked chips. £12.95

Homemade beef and vegetable stew with thyme dumplings served with a buttery mash. £12.95

Fresh beer battered fish of the day served with triple cooked chips, mushy peas and tartare sauce. £13.95

Falafel burger topped with lettuce, tomato and a cucumber and mint raita in a toasted brioche bun with French fries coleslaw and
a salad garnish. £12.95

Honey and mustard glazed ham with two fried eggs and our triple cooked chips and a salad garnish. £11.95


French Fries £2.00

Cheesy French Fries £2.75

Onion Rings £2.50

Garlic Ciabatta £2.50

Garlic and Cheese Ciabatta £3.25

Crusty bread and butter £1.95

Olives £2.95

Side Salad £2.50

Seasonal Vegetables £2.95

Children’s Section

Ham, egg, French fries and salad.

Sausage, mash, peas and gravy.

Pizza, salad, carrot and cucumber sticks.

Tomato pasta topped with cheese served with garlic bread.

Chicken nuggets and French fries with peas, beans or carrot and cucumber sticks.

All children’s meals £7.20